[How to make small mandarin tea?

】 _How to bubble_How to bubble

[How to make small mandarin tea?

】 _How to bubble_How to bubble

Drinking tea is no stranger to us Chinese, because there are too many types of tea to choose from in everyday life.

The most popular one is the small citrus tea, that is, the small oranges are hollowed out, and then put into the tea after a certain treatment, so that when brewing, there will be a citrus fragrance.

So how is the most correct way to make small and medium citrus tea?

The water and water temperature of Xiaoqingmang Tea should be added to the amount of water and water temperature. All teas are the same. Soak good tea, mineral water, and purified water.

The water temperature should be high.

Because no matter whether it is cooked or ordinary green peel, it is resistant to high water temperature, no problem.

But the water temperature is lower than 85 degrees, the tea soup is all sweeter.

But it is more difficult to bubble out the contents of citrus.

The amount of tea, the weight of most small oranges is within 10-20 grams.

One grain at a time is the current consensus of tea friends, but it is not the only one.

Although it is very convenient to brew the whole granules one at a time, to make a delicious and delicious tea soup, you still need methods and more practice.

What kind of tea set should I use for making tea?

The brewing device can be a lid bowl, a purple sand pot, a glass pot, or even an elegant cup. A simple drink at any time is a kind of leisure and peace of mind.

What you enjoy is a moment of tea.

Small green citrus tea cover bowl brewing small green citrus If it is a long and slow afternoon, there is plenty of time for quiet soothing, a whole small green citrus tea, a cover bowl, a fair cup, one cup per person, or threeFifth friends, gently twist slowly, drink and chat, then directly put tea into the lid, remove the lid of the small green mandarin, brew, boil water, iron, tea, water, wait, soup, divideJust drink.

Just need to grasp the water injection method, soaking time.

Small green mandarin tea brewing method 1.

Unpack and remove the whole small green mandarin; 2.

2. Remove the small lid on the small green mandarin and put it into a lid bowl or a portable brewing pot;

After the water is boiled, the tea is washed for the first time, and the tea is rinsed for the second time. After the third pass, the tea is made after soaking for 5 seconds each time. After that, the soaking time can be gradually increased to ensure the taste and taste of the tea soup.

4.

It is recommended that after the fifth pass of brewing, you can use the clay pot, silver pot, stainless steel pot, glass pot, etc. to make tea directly, the taste is more mellow and the fruit aroma is more intense.

[Can you eat durian without cracking?]_ Durian_Uncooked_Can you eat

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I am not sure if you are able to distinguish between you and your friends. You will be able to find out what is going on and how to do it. You will be able to take care of the disease.鑾叉病瑁傚紑鑳藉悆鍚楁槸寰堝浜烘兂鐭ラ亾鐨勩€傝繖绉嶆Υ鑾叉槸鍙互鍚冪殑锛屽彧鏄锛屾病瑁傚紑鐨勬Υ鑾插彛鎰熶互鍙婂懗閬撳彲鑳戒笉鏄偅涔堢編鍛炽€?1.娌 紑 瑁 篃 鍙  Mutual connection?涓嶇敤绛夊埌寮€瑁傚啀鍚?What are you talking about? What are you talking about?鍐嶆斁涓€娈垫椂闂翠篃涓嶄細鏈夊お澶х殑鍙樺寲,鑷劧鎼佺疆鐨勬儏鍐典笅,寰堝皯浼氳嚜宸卞紑瑁傜殑,寮€瑁傜殑鍘熷洜鏄垚鐔熶簡,鎴栬€呮槸宸茬粡鐔熼€忎簡,浣嗘槸娌℃湁寮€瑁傚彲鑳戒粠鍛抽亾涓婄◢寰樊涓€浜?渚 湫 鍙  Mutual power peril. 2.姒磋幉涔板洖鏉ョ殑鏃跺€欏鏋滆繕娌℃湁瑁傚彛锛岃鏄庢槸杩樻病鏈夊叏鐔熺殑鏃跺€欏氨鎽樹笅鏉ヤ簡锛岃繖鏍风殑姒磋幉铏界劧鍙互鍚冿紝浣嗘槸鑴嗚剢鐨勶紝涓嶈蒋锛岃€屼笖涓嶅お鐢滐紝鍛抽亾寰堜竴鑸紝鐢氳嚦涓嶅ソ鍚冿紝鍥犱负杩樻病鏈夊叏鐔燂紝杩欑姒磋幉鏈€濂芥槸鐢ㄦ姤绾稿寘璧锋潵鏀惧湪闃村噳鍦版柟闅斾袱澶╁啀鍚冿紝鍛抽亾浼氬ソ涓€浜涳紝鑰屼笖椋熺敤鐨勬椂鍊欏彲浠ュ厛鎶婃灉鑲夋嫈鍑烘潵锛岀敤淇濋矞鑶滃寘璧锋潵鏀惧湪鍐扮閲岄潰鍐板喕鍑犱釜灏忔椂锛屽懗閬撴洿妫掞紝浼氭湁闆硶鐨勬劅瑙夊摝銆?3.鍏跺疄寮€鍙g殑姒磋幉鏄渶濂藉悆鐨勶紝浣嗘槸寮€鍙e悗鐨勬Υ鑾插緢瀹规槗鍙樿川锛屾墍浠ュ湪鎸戦€夌殑鏃跺€欒鏍煎娉ㄦ剰锛屽彉璐ㄥ悗鐨勬Υ鑾叉湁涓€鑲¢吀鍛筹紝鑰屼笖浼氬甫涓€鐐归厭鍛筹紝杩欑姒磋幉灏变笉瑕佷拱浜嗐€傛垚鐔熺殑姒磋幉鐢ㄥ垁灏栧紑涓紳锛屼竴鎺板氨寮€浜嗭紝濡傛灉娌℃湁鎴愮啛鐨勮What do you mean?

[How to make dried sea shrimp?

】 _How to do_Homely

[How to make dried sea shrimp?
】 _How to do_Homely

Dried shrimp is actually made from fresh shrimp. When storage conditions are temporary, many people will choose to buy dried shrimp.

Although dried sea shrimp look very different from fresh ones, they taste similar when they are really eaten.

But not everyone is a chef. How can cooking make dried shrimp better?

The following production methods are called a delicious, come and learn!

How to prepare dried shrimp fried powdered ingredients to prepare fans, the right amount of dried shrimp, cabbage, pork, lard, cooking wine, soy sauce.

Method Steps: Put fans in warm water for 10 minutes. After the fans are soaked, cut the pork into pieces. Thicken the meat with soy sauce and marinate in cooking wine for 10 minutes.Shred, add lard to the pan and heat, pour in pieces of meat and stir-fry for 3 minutes; then add dried sea shrimp, cooking wine, add fans and stir-fry for 3 minutes; then add cabbage and stir-fry for about 2 minutes.

Tips Fans here are best to choose fine powder, wide powder is not easy to fry.

Ingredients for salted and dried shrimp soup: 200g of salted vegetables, 10 dried shrimps, 100g of winter bamboo shoots, MSG.

Method Steps: Salted Vegetable Dried Shrimp Soup First, cut the salted vegetables and cut them into sections, then cut the bamboo shoots into slices and place them on a dish. Then, spread the salted vegetables on the bottom of a pot, and then the bamboo shootsPlace on salted vegetables; spread dried shrimp on garlic slices, then add water to season; steam on the steamer for half an hour.

Ingredients for dried shrimp and kelp rice: 2 cups of rice, 150 grams of shredded seaweed, 30 grams of dried shrimp, 10 grams of ginger, 2 cups of water, salt solution, appropriate amount of shallot oil, half a spoon of white pepper.

The method steps are to cut the kelp, cut it into sections, and then put the shrimp in boiling water. After it is hot, remove the shrimp, then wash it and dry it.

After the rice is washed and drained, add it to the rice cooker, add water, salt and shallot oil; then spread the Shanghai strips, shrimp, and ginger, press the rice cooking button, and sprinkle with white pepper powder after cooking.

[Can you eat dragon fruit when you cough?

]_ Recommended diet

[Can you eat dragon fruit when you cough?
]_ Recommended diet

People must pay attention to the cause of the cough during the cough. For example, if the cause of cough is found, then the treatment should be paid attention to. Keep warm, prevent the cold, follow the doctor’s treatment advice, and use the correct medication.

Of course, it can’t be ignored on diet, because some foods are not suitable for eating during a cold cough, and dragon fruit is a common fruit, so can it be eaten during a cold?

Let’s find out.

When you have a cold, you can eat pitaya. As a common fruit, pitaya has a good cure for hot and cold cough, and cervical lymph tuberculosis. It also has a good heat-clearing and detoxifying effect, plus its alternative fiber.It also has a good effect of reducing plasma insulin and improving blood sugar, so in fact, during a cold cough, in addition to other medical treatments, fruits can eat more dragon fruit.

In addition, dragon fruit can also play a very good role in preventing constipation, colon cancer, and weight control. It can also achieve a good therapeutic effect for cough caused by lung yin deficiency.

Therefore, when we are struggling with cough, whether we can eat dragon fruit, then the answer is definitely edible. Dragon fruit is a very healthy fruit. In daily life, men, women and children can eat more.

You should avoid eating cold food and drinks during a cold cough, as these may cause the lungs to be unreported, as well as those fatty foods that are likely to cause hot air in the body and cause the cough to worsen.Various fishy fishy foods are not suitable for eating during cough or cold.

[How to fry shrimp tails]_How to make_How to make

[How to fry shrimp tails]_How to make_How to make

Shrimp tail is a kind of food that we often see in our life. It must be cleaned before making it. Otherwise, the parasites in the shrimp tail may easily enter the human body. When these parasites enter the human body, the body ‘s immune functionWill be destroyed.

There are also many ways of shrimp tails. The taste of shrimp tails made by different chefs is different. Here are some specific methods of shrimp tails: Method 1: Wash the sediment first.

After rushing in with water, watch the water gradually clear, then remove the intestines, grab the fan in the middle of the tail and pull it out.

Repeatedly soaked in brine.

Then remove the pan.

The method is as follows: 1. Vegetable oil is added with a bag of cold pot fish (or hot pot fish). The supermarket sells ready-made ones.

Chongqing is delicious.

Put in a lot of dried sea peppers (even Sichuanese, eat spicy, especially like the shrimp in a pile of red peppers), a handful of peppercorns, and garlic and ginger slices.

Stir-fried with fragrant shrimp 2.

Stir-fry, put onion section when cooking, add cooking wine and pepper.

3. After frying for more than ten minutes, after the shrimp color turns red, add the onion pieces and green pepper pieces cut into 4cm long sections.

4, fry for a while, taste the taste.

I felt a little salty, and added some sugar in.

Well, this is fine.

Practice 2: 1.

Prepare shrimp tail.

This is the tail of shrimp just bought and not yet thawed.

2.

Prepare spring onions, ginger, garlic, dried peppers, watercress sauce, hot pot base, hemp pepper (the kind of green peppercorns), cinnamon, fragrant leaves, grass fruit, sugar.

3.

Thaw the shrimp tails in cold water and rub them with water.

Finally, sprinkle some white wine, let it stand for a while, and rinse it with water two or three times.

4.

Cut the shallot into sections, slice ginger, smash garlic, stir-fry in hot oil 5.

After frying, add dried peppers.

6.

Pour in the shrimp tail, stir fry quickly, add the bean paste and hot pot base.

Reduce the heat, or the bottom of the hot pot will be burnt.

7.

Pour boiling water, add cinnamon, fragrant leaves, grass fruit, sugar, boil over high heat, and harvest the juice.

8.

Out of the pan.

The above is a certain introduction to the practice of fried shrimp tail. I hope that interested people can learn how to make it at home. This shrimp cuisine is very flavorful and can make people appreciate the power of taste at the table.It will fascinate people who eat shrimp tail for the first time. Finally, I hope everyone will buy fresh river shrimp and refuse to contaminate shrimp.

[Braised pork ribs with bamboo shoots and mushrooms]_Homemade bamboo braised ribs with bamboo shoots and mushrooms_Braised pork ribs with bamboo shoots and mushrooms _How to make braised pork ribs with bamboo shoots and mushrooms

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鎴戜滑缁忓父璇寸殑涓€鍙ヨ瘽灏辨槸鐥呬粠鍙e叆锛岀‘瀹炰篃鏄€傚緢澶氱柧鐥呭氨鏄繖鏍风殑锛屾垜浠钩鏃堕ギ椋熺殑涓嶆敞鎰忥紝鎵€浠ユ垜浠笉鑳借€佸湪澶栭潰鍚冮キ锛屽彲浠ヨ嚜宸卞仛楗摝锛屼笅闈㈠皬缂What’s the difference?.緔 瑡 瑡 鐢 ㄦ 〦 堢 〦 姼 咼 璖 咡 鐏 鐏  啀 镦 Kun 灏 忔 椂 銆 傞 囐 囩 囗 囒 囒 囒 囧 囧 囧 囂 囧Press 呓 呮 稂 to insert 噣 銆?.绔圭瑡鍘绘帀鑰佺殑閮ㄥ垎鍚庢挄鎴愬皬鏉$姸锛涢鑿囧垏鎴愮墖鐗囷紝杈f鍘荤苯涔熸槸鍒囨垚鍧椼€?.鎺掗娲楀共鍑€锛屽垏鎴愬皬鍧楋紝鐢ㄥ鐢熸娊鐢熺矇鐩愭补璋冨ソ鍛抽亾銆?.What are you talking about? What are the rules? What are you talking about?.鎺ョ潃鎶婄绗嬪拰棣欒弴涓嬮攨鐖嗙倰锛屽姞閫傞噺鐨勭洂銆傜倰澶х害5鍒嗛挓灏卞彲浠ョ洓璧锋潵浜嗐€?.閿呯儳鐑笅娌癸紝鎶婃帓楠ㄦ斁涓嬪幓璧伴攨锛岀劧鍚庣洊涓婄洊瀛愪袱鍒嗛挓鍚庢墦寮€7.Fork fchain shackles?。涓嬫潵鎶婁簨鍏堢倰濂界殑鑿囩瑡鍊掕繘鎺掗閲岄潰锛屼竴璧风倰閫忥紝涓嬮€傞噺鐨勭敓鎶藉拰鑰佹娊鍗椾钩鍗婂皬鍧楋紝鐩栦笂鐩栧瓙鐒?闒 嗛 抓 銆?.鐓ソ鍚庣洊瀛愭墦寮€缈荤倰涓€涓嬪氨濂戒簡銆備笘鐣岄偅涔堝ぇ锛岄棣嗛偅涔堝锛岀绗嬮鑿囩剸鎺掗鐨勫懗閬撹嚜鐒朵篃寰堝銆備絾鏄病鏈変竴绉嶅懗閬擄紝鑳藉拰浣犺嚜宸卞仛鍑烘潵鐨勪竴鏍凤紝鎵€浠ヨ刀绱у皾璇曚笅鍚с€?

[Efficacy taboo drink water taboo]_action_affect

[Efficacy taboo drink water taboo]_action_affect

Moka is a plant that is widely distributed throughout the world, and there is a large amount of Moka planted in the upper reaches of Lijiang. People eat Moka mainly to eat its roots, because the roots of Moka are rich in nutrients.

People can stir-fry moka to cook and eat, or you can drink moka to dry it and soak it in water. It is a way that many people like to eat. Moka is about to introduce to you today.Efficacy and contraindications.

First, the efficacy of maca soaked in water 1.

The anti-fatigue maca’s own effect is anti-fatigue and improve immunity. The effect of maca soda drink also has anti-fatigue effect.

.
Increase immunity to enhance immune function, anti-anemia maca contains a higher amount of iron, protein, amino acids, mineral zinc, etc. can help strengthen the immune system, improve the body’s disease resistance, fight fatigue, and improve the symptoms of anemia.

3.

Supplemental nutrition Maca itself is rich in protein, amino acids, mineral zinc, taurine and natural active ingredients. Drinking maca water can help the body absorb these nutrients.

4.

Improve sleep More than 90% of modern people are under stress. Maca can effectively improve anxiety and nervous breakdown caused by stress.

MACA in Peru is used as a natural herb to relieve stress and relieve anxiety, and it is also a good way to improve the symptoms of insomnia and dreams.

5,

Anti-menopausal syndrome regulates endocrine, anti-menopausal syndrome regulates endocrine, Maria’s various alkaloids can regulate adrenal, plasma, ovarian and other functions, balance hormone levels in the body, rich taurine, protein, etc. can condition and repairPhysiological functions, improve qi and blood and relieve menopausal symptoms, thereby promoting female estrogen and appearance.

Second, maca phosphate 1.

May cause goiter, Maca’s glucosinolate-containing compound, if taken in combination with a low iodine diet, may cause goiter swelling.

2.

May be allergic. Many people are allergic easily. Allergies are mainly caused by allergens, and everyone’s allergens are different. Maca may also be an allergen for some people.

May cause skin problems. Because maca can increase hormone secretion, teenagers, infants and young children are not suitable to eat maca, maca can cause skin diseases such as acne in adolescents.

3.

As a result of menstrual disorders, decreased libido, maca is suitable for people with endocrine imbalances. If your endocrine is normal, you don’t need to take maca, because maca may increase hormone secretion and cause endocrine imbalance.

4.

May cause nausea and upset stomach. This is mainly different from person to person and has a great relationship with gastrointestinal conditions.

5,

Excessive amount of maca will lead to getting angry. People who are getting angry will get worse because of eating maca. This amount must be controlled, and good things should be taken in moderation.

[How to make nut biscuits (slightly sweet)]_ Homemade methods for nut biscuits (slightly sweet) _How to make nut biscuits (sweet)

[How to make nut biscuits (slightly sweet)]_ Homemade methods for nut biscuits (slightly sweet) _How to make nut biscuits (sweet)

Cooking is a very happy thing, and you can enjoy the food you make.

Nut crackers (slightly sweet) is a simple home-cooked food that does not require people to cook.

When preparing this dish, it is good to prepare simple condiments, and when you are out of the pan, you will also smell a strong flavor of the dish, which is mouthwatering.

1. 95 grams of butter, 10 grams of matcha chocolate, honey, and sugar, pour 40 grams into the basin, heat and melt for 2 minutes, beat an egg, beat evenly 3, and mix with 70 grams of cracker powder (previously made cookies)The failed product is just waste utilization), sieve 210g of cocoa powder and low gluten wheat flour, stir it a little, add crushed nuts 4, mix the dough and let it stand for 1 hour, cast with a mold, put it in the upper and lower fire 190Preheat for 10 minutes in the oven for up to 8 minutes5. Place the baked biscuits in the oven for a while. Remove and cool the nuts and cookies in the jar (slightly sweet). The operation is simple, whether or not you often cook,This dish can be done very well, as long as you don’t add too much salt.

[Is it good to drink glucose before the college entrance examination]_Benefit_Function

The key to the problem is that it’s a good idea.
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[How long is the shelf life of propolis]_How to save_How to save

銆 愯 渹 鑳 Chop off the Qichuan River chain 憸 槸 擸 擸 擆 抱 湡 湍 淍 擨 _ Hao 堢 牱 淇 濆 瓨
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